This book is the perfect roadmap to understanding not only our current dysfunctional food system, but also how we can envision and execute a brighter future for food. Now, the movie’s timely sequel and this new companion book will address the remarkable developments in the world of food that have unfolded since then.įeaturing thought-provoking original essays from: Here, brilliant food innovators and campaigners explain how we can feed our families better and at much less damaging cost to our environments: there’s a sparkling new future of food, if we have the courage to seize it. will answer those questions through a series of challenging essays. Karl Weber is a writer and editor based in New York. A timely, essential guide to how America feeds itself and companion book to the new documentaryĪmerica’s food system is antiquated, unjust, and failing the country. Expanding on the films themes, the book Food, Inc.
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